Romaine lettuce, cucumber, tomato, carrot and cabbage
Seasoned squid mixed with japanese mountain veggies
Sliced octopus on wakame and finely- cut cucumbers with sweet vinaigrette
Seared pepper tuna mixed garden veggies with honey wasabi
Kani, smoked salmon, calamari & crawfish, then lightly dribbled with a miso vinaigrette
Fresh tuna w. Spicy sauce. Cucumber w. Spicy ponzu
Fresh cucumber salad with seaweed, marinated with sunomono sauce