Cooked with bean sprouts and green onions
Medium thickness rice noodles, thinly sliced bell peppers, bean sprouts, onions and peanuts cooked in Thai sauce.
Japanese udon noodle with bell peppers, mushrooms, onions cooked with Asian brown sauce with 2 pcs shrimp tempura.
Japanese udon noodles with bell peppers, mushrooms, onions, green onions, napa cabbage, stir-fried with noodle brown sauce.
Sake steamed clams, served over egg noodles in creamy garlic soy broth. Tapped with togarashi
