Chef's Specialties
3. Crispy Shrimp and Scallops Szechuan Style
Crispy jumbo shrimp & scallops w. Chinese vegetable in Szechuan sauce.
.: $14.95 4. Crispy Duck Hong Kong Style
Deep fried crispy duck (half) w. lettuce, mixed vegetables.
.: $16.95 6. Beef and Chicken Hunan Style
Hot & Spicy beef & Hunan chicken.
.: $12.95